Spaghetti Italian

Delicious and not so sweet. Good to the last bowl

Mahi Mahi Rockefeller

Seasoned mahi mahi is finished under a broiler with all the traditional toppings of oysters Rockefeller for a popular main dish. Try it with salmon or tuna

Winter Harvest Curry Stew

Need to feed a large group of vegetable lovers Try this large pot of vegetable stew seasoned with curry, ginger, and cumin. Scale it to feed smaller gatherings.

Roasted Garlic Lemon Broccoli

This lemon roasted broccoli is simple and easy but tastes amazing. Broccoli florets are seasoned, roasted, and finished with a squeeze of lemon.

Rye Beer Bread

Beer and rye complement each other well in this robust light bread, each bringing out the unique flavors of the other. Be sure to use a quality beer to ensure a good result.

Holiday Cranberry Nut Bread

For the Thanksgiving or Christmas holiday dinner table, this is a quick and festive bread. Tart, fragrant, and nut-filled

Potato Chip Chicken Casserole

In a silky, mild sauce, golden Cheddar bakes on top of chicken, rice, and water chestnuts. All of it is contained by a salty potato chip crust.

Ricotta Gnocchi

Delicious fresh mozzarella-tomato sauce is drizzled over mouthwatering ricotta cheese gnocchi.

Cedar Plank-Smoked Salmon

Lightly smoked salmon is a delicate fish that tastes great. It gets a great smoky flavor and keeps its shape when cooked over a live fire on a cedar plank.

Twice-Baked Sweet Potatoes

Sweet potatoes are baked until tender and filled with a mixture of cream cheese, brown sugar, pecans, and cinnamon for a festive side dish thats a little bit different.