Char Siu Spareribs

Enjoy the bold and savory flavors of Char Siu Spareribs with this easy BBQ recipe. The marinade infuses the ribs with a delightful blend of sweet, salty, and umami tastes, creating a mouthwatering dish thats perfect for grilling enthusiasts.

Ingredients:

• 1
• 5 kg spareribs
• 1/2 cup hoisin sauce
• 1/4 cup soy sauce
• 1/4 cup honey
• 3 tbsp Chinese rice wine
• 3 tbsp brown sugar
• 2 tbsp oyster sauce
• 2 tbsp minced garlic
• 1 tbsp grated ginger
• 1 tsp Chinese five-spice powder
• 1/2 tsp red food coloring optional

Instructions:

In a bowl, mix hoisin sauce, soy sauce, honey, rice wine, brown sugar, oyster sauce, garlic, ginger, five-spice powder, and food coloring

Place spareribs in a large resealable bag and pour half of the marinade over them

Seal the bag and refrigerate for at least 4 hours, preferably overnight

Preheat the grill to medium-high heat

Remove spareribs from the marinade and grill for 25-30 minutes, turning occasionally and basting with the reserved marinade until ribs are caramelized and cooked through

Rest the ribs for a few minutes before slicing and serving

Optional: Boil the remaining marinade in a saucepan for 5 minutes and serve it as a dipping sauce