Ingredients:
- 1 cup Nutella
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 cup chocolate chips
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/4 cup chopped hazelnuts optional
Instructions:
Preheat the oven to 350 degrees Fahrenheit 175 degrees Celsius and line a small muffin tin with paper liners
Whisk together the eggs and Nutella in a mixing bowl
Mix thoroughly until fully incorporated
Mix in the salt, vanilla extract, chocolate chips, flour, and cocoa powder
Blend the mixture until its smooth and every ingredient is combined
Stir the chopped hazelnuts into the batter if youd like
Spoon or use a cookie scoop to fill each mini muffin cup approximately 3/4 of the way to the top with brownie batter
Preheat the oven to 350F
Bake for about 12 to 15 minutes, or until a toothpick inserted into a brownie bite comes out slightly moistened with crumbs
After taking them out of the oven, allow them to cool in the muffin tin for a few minutes before moving them to a wire rack to finish cooling
For added decadence, you can choose to pour some melted Nutella over the top after it has cooled
Savor your Double Bliss Brownie Bites with Nutella

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